Today is SpiceDish's blogiversary. I'm celebrating with a little spiffing up. What do you think?
EB
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« Inspired Again | Main | Goat, Goat, Llama, Cheese! »
October 05, 2009
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Recent Posts
The Bookshelf
- San Francisco Underground Gourmet
- James Beard Cookbook (1966)
- Thoughts For Buffets (1958)
- Betty Crocker's Picture Cook Book (1950)
- Most For Your Money Cookbook, by Rose & Brown (1938)
- Graham Kerr The Galloping Gourmet Cookbook (1963)
- The Perfect Scoop: Ice Creams, Sorbets, Granitas, and Sweet Accompaniments
- Woman’s Home Companion Cookbook by Dorothy Kirk
- Benson & Hedges 100's Presents 100 Recipes from 100 of the Greatest Restaurants
- The I Hate to Cook Book by Peg Bracken
- The New York Times Cook Book
- Square Meals
- Memphis Cuisine: A Sampling of Restaurants & Their Recipes
- With Bold Knife and Fork by MFK Fisher
- Food: The History of Taste
- Choice Cuts by Mark Kurlansky
- How to Be a Domestic Goddess: Baking and the Art of Comfort Cooking by Nigella Lawson
- Patisserie of Vienna
- Gastronaut: Adventures in Food for the Romantic, the Foolhardy, and the Brave
- A History of the World in 6 Glasses
- My Life in France by Julia Child
- Julie and Julia : 365 Days, 524 Recipes, 1 Tiny Apartment Kitchen
- On Food and Cooking: The Science and Lore of the Kitchen by Harold McGee
- Joy of Cooking
- It's All American Food by David Rosengarten
Happy bloggie-versary! It looks lovely :)
Posted by: nicole | October 05, 2009 at 04:47 PM
Congratulations and Happy Blogiversary, Erin. Things look great over here!
Posted by: Michael Franco | October 05, 2009 at 04:58 PM
What a fun way to celebrate your blogiversary! Congratulations -- it looks lovely.
Posted by: Lydia (The Perfect Pantry) | October 05, 2009 at 06:39 PM
Delicious - as always!
Posted by: Victoria | October 06, 2009 at 02:48 AM
Happy Blogiversary! I hear you on the ongoing challenge to find balance in life!!
Posted by: Shari | October 06, 2009 at 12:48 PM
You are all so very, very sweet.
Posted by: EB | October 06, 2009 at 01:17 PM